Blue Ribbon Corn Relish
Take advantage of one of summer's best crops by canning this corn relish recipe to enjoy all year long.
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Take advantage of one of summer's best crops by canning this corn relish recipe to enjoy all year long.
Prep this jalapeño popper dip and let it hang out in the slow cooker a couple hours while you get ready for guests.
This collection of easy no-cook appetizers will help you get the party started in no time.
These bacon-wrapped smokies will disappear from your party spread in a flash. A coating of brown sugar before baking ensures that each of these little smokies has the perfect sweet and savory flavor combo.
Any game-day party will be tastier with these crowd-pleasing appetizer dips, whether you decide to serve up indulgent buffalo chicken dip or a healthier spinach dip recipe.
Make a Philly cheese steak easier to share with a crowd by stirring together this slow cooker party dip. It's packed fulled of roast beef, sweet peppers, mushrooms, and gooey cheese, of course; everything we love on a cheese steak sandwich!
Change-up your dip game! Use our base recipe to make traditional hummus, then choose to go with lime-avocado, roasted pepper, beet, or squash for a new flavor variation.
Tahini, a paste made from sesame seeds, often gets added to hummus and makes it taste incredible. Find it in the international section of the supermarket.
Summer's bounty of garden-fresh produce stars in these warm-weather appetizers. Packed with tomatoes, zucchini, eggplant, and more, our summer party snacks include seasonal flavors and bright ingredients.
Spoon this fresh Peach Chutney over grilled chicken or fish or serve it as an accompaniment on a cheese tray.
The best part about making nachos is getting to create it a recipe that's all your own. Bake a batch using our classic nacho recipe, then go to town with topping options such as cilantro, jalapeno peppers, sour cream, and salsa. Or switch it up entirely and use fries or pizza crust for your "chips."
Pickle wraps easily come together with dill pickles, cream cheese, and deli ham. Use the basic pickle wraps recipe or go with our Test Kitchen's ranch variation.
Roasting the tomatoes, onion, garlic, and jalapeno elevates this homemade roasted salsa recipe to gourmet territory. Everyone will be asking how you made this delicious blender dip!
It’s not pumpkin season without its crunchy counterpart, pepitas. These dark green seeds have a nutty, mild flavor and are chock-full of valuable nutrients. Here are two ways to make roasted pepitas at home.
Strawberries play the part of tomatoes in this smoky grilled salsa. It's the perfect sweet and savory combination for chips or a topper for grilled chicken or shrimp.
A simple twist on classic hummus, this black-eyed pea hummus will surprise you with its earthy flavor, fluffy texture, and bonus pickled black-eyed pea topper. Go ahead, grab the chips.
This fruit dip is sure to satisfy any chocolate craving. This Mediterranean recipe is a sweet and healthy dessert.
Jazz up a biscuit, English muffin, or slice of toast with a spoonful of Lemon Jelly. You know what they say (or what they should say): When life give you lemons, make Lemon Jelly!
Making roasted pumpkin seeds in the oven is a fall tradition for many of us. Read on for everything you need to know about how to cook pumpkin seeds in the oven.
Zucchini Relish